Nasi Lemak is a popular
Malay dish made of
rice cooked in
coconut milk. It is normally eaten with
hot chilli sauce. Simple recipe for the
rice follows:
Ingredients:
- 1 cup rice
- 1 grated coconut
- 3 screwpine leaves(pandan leaves)
- Salt to taste
Method:
- Clean the rice and drain.
- Squeeze out 2 cups of thick coconut milk from the grated coconut.
- Cook the rice in the coconut milk with screwpine leaves.
- Add in salt. If you desire, you can also add in some sliced shallots and ginger.
- Serve this rice with sliced hard-boiled eggs, cucumber.
Recipe for the hot chilli sauce or sambal tumis later.
after
http://www.aliesha.com/afiqonline/recipes/nasi_lemak.htm
http://eat.hypermart.net/sg_hawker/nasi_lemak.htm