8 slices
bread
2 lightly beaten
eggs
100g (3.5 oz) finely chopped
ham
60g (2 oz) tasty
cheese
Toast bread on one side, arrange bread toasted side down on lightly greased oven tray so that sides are touching.
Spread bread with eggs, ham and cheese.
Bake in moderate oven 20 minutes or until crisp and golden brown.
Cut each slice into fingers and serve.