Lifted from the "
recipes" section of the
Frito-Lay webpage,
http://www.fritolay.com/consumer.html.
The concept of fast-food recipies being seriously plugged by the company amuses me. I wonder if they hire stoned, plastered college students as their research and development team?
Serves 6
Prep Time: 10 Minutes Cook Time: 15 Minutes
1 lb. ground beef
1/2 cup onion, chopped
1 (10 3/4 oz.) FRITOS™ brand Chili Cheese Dip
6 hamburger buns, split and toasted
FRITOS® brand Corn Chips
Brown beef and cook onion in skillet until tender; stir to separate meat. Drain. Add FRITOS™ Chili Cheese Dip. Heat; stirring often. To serve, place meat mixture on bun. Top each sandwich with 1/4 cup FRITOS® Corn Chips. Place top of bun on sandwich.