Imagine eating the same meal every day, over and over.
Even if it's the
best, or
the most exquisite,
one would,
eventually,
grow tired of it.
It would make you sick,
the moment laying eyes on, or detecting
its odour.
No matter how great the appetite, one would lose it instantly.
Now, picture a great feast.
A long, rectangular table, full of world's most renown and crème de la crème victuals. Entrees, main courses, soups, steaks, fish, veggies, fruit, nuts, desserts, you name it - it's there !
Having such tidbits at one's dispositon, there would never intervene the sensation of boredomness, fullness, disgust, surfeit, et caetera.
One could enjoy every type of serving at its maximum intensity, and, the most important aspect, develop special predilection towards a certain favorite dish.
Needless to say, all who agree on this, would rather be the 'cherished grub'.