Chocolate Shortbread

Yet another Christmas recipe!

Ingredients:

• 1 1/4 c. butter (it is important to use butter and NOT margarine!)
• 10 tbsp. icing sugar
• 2 c. flour
• 1/2 c. cocoa
• 1/2 tsp. salt

Beat the butter and sugar together. Add everything else and mix well. The dough will be really soft. Put it in a cookie press to shape the cookies or roll them and cut them (they look nicer from a cookie press, though).

Bake at 350^oF for 20 minutes.