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Pâté Chinois (chinese pie) is a traditional French Canadian food from the province of Quebec that don't have any link with china. It's made of a mixture of mashed potatoes, chopped meat and corn. You can also cover it with cheese or tomato sauce.
Actually, "pâté chinois" is the French Canadian translation for the old English staple, "shepherds pie". It translates into English as "Chinese pâté" or "Chinese paste".
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