for dipping your favorite fruit into.

Ingredients:
1 Tub of Cool Whip (regular or low-fat)
2 Containers of Yogurt (any flavor)

Directions: Dump Cool Whip and yogurt in a bowl and mix well. Refrigerate for at least an hour before serving.

Serving suggestions:
Serve as a topping on fruit salad or as a dip with a fruit platter.