Turkey Dressing

• 1 loaf White Bread
• 1 large chopped Onion
• 1 cup chopped Celery
• 1 tsp. Sage
• 3 eggs
• 1 quart juice of Turkey

1. Bake bread in oven at 250 degrees until dry
2. Cut or break bread into small pieces
3. Mix all ingredients
4. Bake mixture in pan at 350 degrees for 1 hour or make "pods" out of the dressing and cook at 350 degrees for 30 minutes