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Gospel Green is an English cheese belonging to the Cheddar family. It is manufactured of unpasteurised cow's milk, and as it lacks rennet, is vegetarian.

It's aroma is of apples, and is typically Cheddar-like in that it is hard and flakey. It is ideal for grilling and cooking. It is pressed into truckle (wheel) shapes for vending.

Gospel Green is produced by James and Cathy Lane, and has a fat content of 48%.

research source: cheese.com

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