The part of an amino acid that gives it its identity.
R1 H O
| | "
C N C
\ / \ / \ / \
N C C
| " |
H O R2
Here,
R is the sidechain, sometimes called the
R-group. The remaining atoms belong to the
backbone, a central
polymer which connects the
protein together. For the twenty natural amino acids, there are twenty different sidechains. The simplest sidechain is a
hydrogen, resulting in the amino acid
glycine. The biggest sidechain is
3-methylindole, which when attached to a backbone unit, gives
tryptophan. The different physical and chemical characteristics of sidechains determine how a protein assembles, and gives it a basic toolset to build environments which can carry out complex chemistry, or make very specific interactions.
Sidechains of the twenty natural amino acids
Nonpolar
glycine - H
alanine - CH3
valine - CH - CH3
|
CH3
leucine - CH2 - CH - CH3
|
CH3
methionine - CH2 - CH2 - S - CH3
tryptophan - CH2 - indole
phenylalanine - CH2 - benzene
isoleucine - CH - CH2 - CH3
|
CH3
Polar, Uncharged
serine - CH2 - OH
asparagine - CH2 - C = O
|
NH2
glutamine - CH2 - CH2 - C = O
|
NH2
threonine - CH - OH
|
CH3
tyrosine - CH2 - phenol
cysteine - CH2 - SH
Acidic
aspartic acid - CH2 - COOH
glutamic acid - CH2 - CH2 - COOH
Basic
histidine - CH2 - imidazole
lysine - CH2 - CH2 - CH2 - CH2 - NH3+
arginine - CH2 - CH2 - CH2 - NH - C = NH2+
|
NH2
Cyclic
proline sidechain in bold
O
\ "
HN C
/ \ / \
H2C C
| |
H2C - CH2