polysaccharide

monosaccharide	cellulose	Tang Ingredients	lysosome
chitinase	Three packs of sugar, one cream	extracellular matrix	dextran
dehydration synthesis	Chitin	critical concentration	proteoglycan
H substance	C-reactive protein	glycolipid	glucan
glycan	Hemicellulose	glycoprotein	Carbohydrate
starch	Sugar	Prebiotic	cytidylic acid