Findings:
- Veal Cutlets
- veal
- Spring veal stew
- Veal with Avocado, Prosciutto and Cheese
- Bod veal
- Veal scaloppine
- Veal is a byproduct of the dairy industry
- veal stock
- Veal and Ham Pie
- Veal and Ham Patties
- Veal Tea
- Veal Parmesan
- Cutlet
- Veal-fattening pen
- Loin pork cutlets with kraut, sauce and wine
- Vegetable Cutlet
- Cutlets of fillets of fowl, with crumbs of bread a la Marechale
- Epigram of Chicken Cutlets
- Cutlets of Salmon a la Maitre d'hotel
- Salmon Cutlets
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