is an abbey
, more properly known as the Abbey of Notre-Dame de Scourmont
It is best-known as one of the only remaining monasteries that still brews Trappist beers. Of these, it is the largest and most well-known; see http://www.chimay.be/.
Chimay brews three main Trappist ales:
Chimay also makes four different types of Trappist cheeses.