Jewish Recipes

Jewish Recipes is part of the Cookery catalogue. As one of a group of indexes of recipes on Everything2 from cuisines that are not entirely region-specific, such as the diasporaic cuisines of Jewish, Armenian and Romani cooking, divided into the categories according to type of dish, this node indexes Jewish cuisine.

This subnode of Regional Recipes is maintained by gn0sis

• bagel ("a bread-based object" -- but less popular in Israel than you might think)
• cholent (Sabbath stew)
• gefilte fish (gak! splutter!)
• knish (meat/cheese/etc pies)
• latkes
  • potato latkes (potato pancakes)
• matzo (unleavened bread for Passover)
  • matzoh ball soup
  • matzoh brei
  • matzoh toast
• seder (the entire ritualized Passover meal)
  • charoset (a concoction of fruits, nuts, honey and wine)
  • maror (bitter herbs)
• schnitzel (breaded and deep-fried chunks'o'meat)

Jewish Food-Related Religious Concepts

• chametz (leavened bread, banned on Passover)
• kosher (acceptable; Jewish)
• treyf (not acceptable; Jewish)

This subnode of Regional Recipes is maintained by gn0sis

Alternate references: Alphabetised Recipes - Categorised Recipes - Cook's Reference