Used in
Brewing. This is commercially available food for yeast. Different companies have different formulas for it, but in general anything called yeast nutrient will work. It helps
must or
wort that doesn't contain enough fermentable food for
yeast to properly
ferment through.
Also, helpful for re-starting a
stuck ferment, which is when something fermenting stops fermenting before it should and is not too
tastey yet.
Make sure you read the directions about how much
yeast nutrient you are to add to your
must or
wort, if there are no directions, go for 1 teaspon per
gallon of
goodie.