I find myself the owner of many bags of lentils, partly due to brain cramp (Hey, we're out of lentils! BZZZT!) and coals-to-Newcastle kindnesses (Hey, you're the vegetarian. Take these off of my hands! - I'm actually a part-time carnivore now)

...I grabbed one of the half-full bags (of lentils) and made a pot; I also made a ton of mayonnaise, in order to get rid of some eggs. I combined the two, adding various spices. Tastes good. Must figure out ways to get rid of it. Obviously a mayo-substitute; it can also be a dip, once I get something to dip into it; combined with cream cheese, it can be a burger topping...

Hier | Demain