The Best Thing To Do With An Avocado:

Ingredients:

1 Ripe Avocado
Half a lemon/some pure lemon juice
Malt vinegar
Salt and pepper
A sharp knife
A hand-held mixer/a spoon, a bowl, and someone strong

AND:

Some bread, crackers or anything else considered coverable-in-spread.

Directions:
Using a knife, cut the avocado into two halves (one of which should have the stone in it. Take it out. Now throw it away. Or throw it at someone, because it's damn heavy).

Scoop the flesh from both halves into a mixer or bowl. Add a touch of lemon juice and a drizzle of vinegar, a pinch of salt and a twist of pepper, and blend.

Next, scoop out the pale green gunk, and spread onto bread or other spreadable food. I realise that, at first glance, this looks suspiciously like Guacamole. It isn't, really. No, it really isn't.